Can't stomach a full meal? Protein bars are the perfect GLP-1 backup — but the wrong bar can trigger nausea, bloating, and sulfur burps. Here's how to choose the right ones.
| Criteria | Target | Why |
|---|---|---|
| Protein | 15-20g | Helps hit 60-80g daily target |
| Sugar | <5g | High sugar worsens nausea and blood sugar |
| Fat | <8g | High fat triggers nausea with delayed emptying |
| Fiber | 3-8g | Helps with constipation, but too much causes bloating |
| Sugar alcohols | 0g preferred | Erythritol, maltitol cause gas and bloating |
| Calories | 150-220 | Appropriate for small GLP-1 appetites |
| Texture | Soft, baked | Hard/chewy bars are hard to eat with nausea |
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Medical disclaimer: This content is for informational purposes only and is not medical advice, diagnosis, or treatment. Always consult a qualified healthcare provider before starting any medication or weight-loss program.
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